study

Michigan Ag Supply Chain Could Grow By Capturing In-State Market For Craft Brewing

DETROIT - Despite the rapid expansion of Michigan farmland dedicated to growing hops and grains for the state’s craft beverage sector, experts say the industry has more room to grow. A new Michigan State University Product Center study examines the potential economic impact for Michigan craft breweries to produce beer exclusively with in-state ingredients. It

By |2017-03-06T20:21:43-05:00March 6th, 2017|News|

U-M Study: Climate Change To Add Hundreds Of Billions Of Dollars To Electricity Costs

ANN ARBOR - Climate change is likely to increase U.S. electricity costs over the next century by billions of dollars more than economists previously forecast, according to a new study involving a University of Michigan researcher. The study shows how higher temperatures will raise not just the average annual electricity demand, but more importantly, the

By |2017-02-17T08:24:51-05:00February 10th, 2017|Clean Update|

U-M – Genomic Tools For Species Discovery Inflate Estimates Of Species Numbers

ANN ARBOR - Increasingly popular techniques that infer species boundaries in animals and plants solely by analyzing genetic differences are flawed and can lead to inflated diversity estimates, according to a new study from two University of Michigan evolutionary biologists. Lacey Knowles and Jeet Sukumaran investigated the accuracy of inferences made by a mathematical model

By |2017-01-27T07:24:49-05:00January 27th, 2017|Life Sciences|

Report: Increased Monitoring Of US Drinking Water Supplies Critical Need

ANN ARBOR - Monitoring of U.S. drinking water supplies for chemical and microbial contaminants should be increased, especially for vulnerable populations such as pregnant women, infants and young children, according to the final report from a panel of scientists and engineers that advises President Obama. In response to concerns about the safety of the nation's

By |2017-01-06T10:10:07-05:00January 6th, 2017|Clean Update, Featured|

Study: Biofuels Increase, Rather Than Decrease, Heat-Trapping Carbon Dioxide Emissions

ANN ARBOR - In a new study from University of Michigan, co-funded by the American Petroleum Institute, researchers challenges the widely held assumption that biofuels such as ethanol and biodiesel are inherently carbon neutral. Contrary to popular belief, the heat-trapping carbon dioxide gas emitted when biofuels are burned is not fully balanced by the CO2

By |2016-08-23T21:30:51-04:00August 23rd, 2016|Clean Update, Featured|

Smartphones Uncover How The World Sleeps

ANN ARBOR - A pioneering study of worldwide sleep patterns combines math modeling, mobile apps and big data to parse the roles society and biology each play in setting sleep schedules. The study, led by University of Michigan mathematicians, used a free smartphone app that reduces jetlag to gather robust sleep data from thousands of

By |2016-05-12T14:44:59-04:00May 12th, 2016|Mobile MI, News|

Study Shows Michigan Legislative Older, More Male And White Than Population

LANSING - Michigan's legislators tend to be older and more predominately male and white than the state's general population, a study by the National Conference of State Legislatures and the Pew Charitable Trusts said. And legislators are far better educated than the general public, with at least 75 percent having a bachelor's degree or higher

By |2015-12-11T10:23:00-05:00December 11th, 2015|Politics|

Study: Are Retailers Really Ready For Internet of Things?

BOSTON - Retailers know the Internet of Things (IoT) is coming and will bring significant changes. Dealing with these changes, well, that they haven’t figured out yet. A new study from RSR Research (“The Internet of Things in Retail – Great Expectations”) 42 percent of surveyed retailers strongly agree and another 38 percent agree that

By |2015-10-15T17:53:02-04:00October 15th, 2015|Featured, Internet, Mobile MI|